The Wine & Business Club was founded in Paris in 1991 by Alain Marty. The Lyon Club, launched in 2008, meets eight to ten times a year at the restaurant La Rotonde.
In the presence of the members of the Bureau:
Bruno Alart, President of the Wine & Business Club – Lyon
Bruno Bonnell, Olivia Cuir, Laurent Marx et Olivier Sucrot, vice-presidents of the Wine & Business Club – Lyon
Laurent Derhé, Head Sommelier
The evening events are organized around three highlights: cocktail party, speech of a guest of honor (business leader, economist, media personality, author …), followed by a dinner and a wine tasting prepared by Jean-François Malle, starred Chef of the restaurant La Rotonde, in the presence of a winemaker.